Christmas Eve is a highly anticipated and cherished occasion in Italy, marked by a rich tapestry of traditions and celebrations that captivate both locals and visitors alike.

As the eve of one of the most significant religious festivals, this night holds a special place in the hearts of Italians, who embrace it with a fervent sense of community and cultural pride.

At the heart of the Italian Christmas Eve experience lies the "Cenone," a grand, multi-course feast that brings families and friends together around the table.

This elaborate meal often features an array of seafood dishes, such as the classic "Capitone" (fried eel), "Baccalà" (salted cod), and an assortment of antipasti. - https://italyfocusguide.com/blog/is-christmas-eve-a-holiday-in-italy/?unique_id_yx061t01

Exploring the Significance of Christmas Eve in Italy: Traditions and Celebrations That Make the Nigh