Cuba, the vibrant Caribbean island, boasts a rich agricultural heritage that has endured through the centuries.

From the verdant fields of sugar cane to the aromatic coffee plantations, the country's bountiful crops reflect its deep connection to the land.

At the heart of Cuba's agricultural landscape lies the iconic sugar cane, a crop that has been a cornerstone of the nation's economy for generations.

The island's warm climate and fertile soil provide the perfect conditions for the cultivation of this versatile plant, which is not only used for the production of sugar but also for the creation of rum, a beloved Cuban export. - https://cubafocusguide.com/blog/what-crops-are-grown-in-cuba/?unique_id_sg7e1bv3

Unraveling Cuba's Agricultural Tapestry: A Journey Through Sustainability and Heritage