Japan's Struggle with Food Self-Sufficiency:

Balancing Tradition, Productivity, and Global Reliance Japan, the land of the rising sun, is renowned for its rich culinary traditions and the exquisite flavors that have captivated the world.

However, when it comes to food self-sufficiency, the country faces a complex and ever-evolving challenge.

🌾 Japan's agricultural sector has long grappled with the constraints of its limited arable land, mountainous terrain, and a rapidly aging farming population.

👨‍🌾 Despite the government's efforts to boost domestic food production, the country's self-sufficiency ratio has remained remarkably low, hovering around 38% as of 2022. - https://japanfocusguide.com/blog/is-japan-self-sufficient-in-food/?unique_id_stei8rzw

Japan's Food Security: Balancing Domestic Production and Global Reliance