Crafting the perfect English muffin breakfast has never been easier!

Skip the toaster and discover the simple joy of stovetop muffin toasting.

With just a few minutes and a hot pan, you can achieve beautifully golden, evenly toasted muffins that will elevate your morning routine.

The key to stovetop success lies in creating the right environment.

Start by preheating a non-stick skillet or griddle over medium heat.

Lightly grease the surface to prevent sticking.

Once the pan is hot, gently place your English muffin halves, cut-side down, onto the surface.

🍞 Allow the muffins to toast for 2-3 minutes, keeping a close eye to ensure they don't burn.

Elevate Your Breakfast with Stovetop-Toasted English Muffins